Thursday, March 17, 2016

Easter lamb cake, 2016 edition

A tradition--I present this year's Easter lamb cake. It is stored in the freezer for safekeeping.



9 comments:

Unknown said...

Just beautiful! I think you have it perfected

Summer at sparklecat.com said...

You did a good job!

Connie - Tails from the Foster Kittens said...

I love the use of the peeps!

Marg said...

Wow, that is quite a cake. Great for Easter. Have a great day.

Laila and Angel Minchie said...

So pretty! A shame to have to cut into it. But we're sure it is delicious!

The Island Cats said...

We hope it tastes as good as it looks. Good job!

pilch92 said...

That came out great! I used to make a butter lamb, but no one ever wanted to cut it so now I don't.

Katnip Lounge said...

No frosting thieves for you!

Cat and DOG Chat With Caren said...

you are so talented! I LOVE it! It is too cute to eat, plus, my Sheltie wants to "herd" it :)
catchatwithcarenandcody

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