#80 is an unusual one: Grape-Nut pudding
I follow the Old Farmer's Almanac on Facebook, and they shared this 100-year-old recipe. It's more like a custard, and it's delicious. Find the recipe here.
I've been making it for breakfast, and Benny decided he wanted some. (The piece he's eating is upside down.)

Benny, looks like you are taking your snoopervisory job of breakfast taster very seriously!
ReplyDeleteMy human was surprised to know that Grapenuts are 100 years old!
ReplyDeleteIt sounds tasty, and Benny obviously agrees.
ReplyDeleteHe seems to like it :)
ReplyDeleteBenny! That’s a weird thing to eat.
ReplyDeleteI've never heard of it, but it sounds good!
ReplyDeleteWhatever works, right?
ReplyDeleteWell he seems to like it.......
ReplyDeleteNot as imoressive, but poor, starrrrving, Falkor was quite happy to clean the tiny remnants of Greek yogurt from my dish this morning. (Probably shouldn't have "rewarded" his talkativeness, by trying to eat breakfast in his room.)
ReplyDeleteMmmmm! Scoot over, Benny. You had our Mom at the word custard!
ReplyDeleteI reserve the right to try anything I wants
ReplyDelete